By: Amber Fallon
Add a little happeaness to your morning!
Cookies are amazing at all times of the day, but did you know that your favorite cookie can be a great addition to breakfast?
It’s me, Peater the Green Pea Cookie. I’m very happea and peasful these days, diary, because here’s the thing: it’s officially Peasmastime. And Peasmastime is the happeaest season of all! I will tell you why.
It’s me, Peater the Green Pea Cookie. Without gluten! Made instead with rice and tapeaoca flour!
I’m kinda in a mood these days. Not a bad mood or a good mood, really. Maybe it comes with age...
It’s me, Dimpea. I’ve been thinking a whole lot and I know Peater would always write here when he is thinking a lot too. I peagured it might help my thought process...
Peater's Dairy: A lifetime of wisdom!
I’m feeling a little lonely and unsettled. Not peacause anything is wrong. It's kind of an Earthy feeling. Some peaple describe coffee as earthy, too, here. Did you know that?
Dimpea is a great friend, but back at Pearth, there’s always a whole bunch of other buddies who do fun things with me. And I miss the peaternal hap-peas. We did things like Netpeax and chill, watch the NPeA, and even go for a roll down by the beach whenever we are feeling like our body is getting out of shape. And there was no pea-ressure to achieve! (Not that I'm having any trouble meeting my KPeaI's).
It’s me, Peater the Green Pea Cookie. Last pea-kend was peatty tough for this pea cookie, diary, because here’s the thing: The Original Sleepea went to sleep. Forever. Sleepea’s name was Laya. And Laya the Original Sleepea Cookie was one of my greatest friends and supporters from the start.